Organic cacao nibs from Peru
CHF 8.00
- 100% Organic Raw Cocoa Nibs, Natural & Unprocessed
- Rich in antioxidants, magnesium & fiber
- Crunchy & tart-chocolaty, ideal for snacks & recipes
- Fair trade from sustainable cultivation in Peru
In stock
Delivery time: 1-3 working days
Organic Cacao Nibs from Peru – Pure, Nutrient-Rich & Aromatic
Crispy cacao nibs – The pure essence of the cacao bean
Our high-quality organic raw cocoa nibs from Peru are the perfect choice for those who want to enjoy unadulterated, nutrient-rich cocoa in its purest form. Straight from the heart of the Peruvian Amazon, these aromatic cocoa fragments come from sustainable cultivation by smallholder cooperatives. The gentle processing preserves valuable antioxidants, minerals and the full taste.
🌿 100% natural & unprocessed
🍫 Intense, tart-chocolaty taste
💪 Rich in antioxidants, magnesium, iron & fibre
🌎 Fair trade & sustainably produced
✅ Ideal as a topping, snack or for recipes
Why Organic Raw Cocoa Nibs?
Cacao nibs are the pure, unprocessed form of cacao. They are formed by breaking fermented, shelled cocoa beans and contain no added fat or sugar. As a result, they not only retain their intense, chocolaty taste, but also their concentrated load of nutrients. Cocoa is considered a natural source of energy, promotes well-being and is particularly popular with health-conscious connoisseurs.
Perfect for:
✔ Muesli, Smoothies & Bowls✔
Baking & Dessert Creations
✔ Healthy Snacks for in Between
✔ Homemade Chocolate & Bars
Nutritional values per 100 g
Nutrient | Quantity |
---|---|
Energy | 2525 kJ / 613 kcal |
Fat | 55 g |
– of which saturated | 30 g |
Carbohydrates | 6 g |
– of which sugar | 3 g |
Roughage | 23 g |
Protein | 12 g |
Salt | 0 g |
Enjoyment tip: Recipe for homemade chocolate sticks
Our cacao nibs can be wonderfully integrated into homemade chocolate creations. For example, try crunchy chocolate sticks:
Ingredients:
- 100 g dark chocolate
- 2 tbsp organic raw cocoa nibs
- 1 tsp coconut oil
Preparation:
- Melt the chocolate together with the coconut oil in a water bath.
- Stir in the cocoa nibs and spread the mixture on baking paper.
- Let cool, cut into strips and enjoy!
Experience the pure taste of cocoa – directly from nature, directly from Peru!