Cocoa Extract

Plant extract from Theobroma cacao – Colombia

This cacao extract is made from the finest cocoa beans from the fertile regions of Colombia. Theobroma cacao – literally “food of the gods” – has been a symbol of heart, enjoyment and vitality for centuries. This extract preserves the unmistakable aroma and characteristic essence of real cocoa in a concentrated form.

Production: Through a gentle full extraction process, the natural plant components of the cocoa are preserved in their original composition. The result is a rich plant aroma that offers both depth and complexity.

Sustainable origin: The cocoa beans used come from responsible agriculture in Colombia. Fair trade practices and sustainable harvesting processes support the local community and protect the environment.

Quality: Each batch is carefully tested to ensure purity and consistency. The product does not contain any artificial additives or flavors.

Hint: This product is not approved as a food, dietary supplement or remedy. It is not intended for internal use, but exclusively for aromatic, ritual or ethnobotanical purposes.

Contents: 10 ml plant extract from Theobroma cacao, alcohol (min. 35 % vol.), water